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scallop |
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jalapeño chili |
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coriander leaves |
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sunflower seeds |
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reinette apple |
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great northern beans |
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Tags for this composition
fish first course spicy chili seafood raw first
cokkinos likes this.
> Comments
cokkinos, 27 Oct 2012, 2:32 am
hope you kept the scallop raw
Jonas, 25 Jan 2013, 2:48 pm
quick sear or sous vide: 52c for 12 min :-)