lobster, olive oil, cognac, shallot, tomato, garlic, white wine, black pepper
By Jonas
chicken, garlic, tomato, onion, olive oil, mussels, thyme, basil, black pepper, bell pepper, anchovy, butter, celery, coriander, cardamom, coriander leaves, bacon
perrin94 likes this.
By Vern65
lobster, saffron, white wine, cottage cheese, potato, chives, butter, shallot, garlic, yuzu, sour cream, beet, caramelised onion
By aillich
tomato, clams, basil, lemongrass, tabasco, thyme, black pepper, shallot, garlic, coriander leaves, bay leaf, pepper jack cheese, sriracha
By SweetDannyB
red snapper, cabernet vinegar, shallot, black pepper, garlic, lemon, butter
Jonas likes this.
By najy
cuuks, 11 Jan 2010, 10:42 pm
freezer cool, spike and boil lobster; cut into chunks; quickly sauté in shallot, garlic, tomato, cognac, muscadet; season with black pepper, butter and piment d'espelette