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About geonate88

-Charlie Palmers Dry Creek Kitchen
-CIA Hyde Park alum 2009
-Aqua Chef de Partie
-Fifth Floor Chef de Partie/Tournant
-Cyrus Chef de Partie

-Upwards and Onwards

Looking for new ways of thinking, classic is classic but what's new?

TitleIngredients ComposerLast EditedLikes Comments

Shaved rolled zucchini, with blossom chips, pine nut mousse, ricotta, grilled anchovy, caper lemon vin.

zucchini, zucchini blossoms, ricotta, pine nut, anchovy, capers, olive oil, meyer lemongeonate88 25 Jun 2011 1 0

Salad of sliced plum, cress, draped with lardo, yoghurt, hazelnuts, aperol vin.

plum, lardo, garden cress, yoghurt, toasted hazlenuts, aperolgeonate88 25 Jun 2011 1 0

white asparagus, popcorn, egg yolk, ...

white asparagus, popcorn, egg yolk, crab, dijon mustard, lemon thymegeonate88 24 Apr 2011 1 0

Deconstructed lengua taco.

onion, pickled green tomato, avocado, coriander leaves, hominy, cow's tonguegeonate88 05 Apr 2011 1 0

Turbot poached in cauli cream, with caramelized cauliflower, white chocolate tapioca pearls, caviar, purslane.

turbot, cauliflower, white chocolate, osetra caviar, tapioca pearls, purslanegeonate88 05 Apr 2011 0 0

Crispy sweetbreads with vanilla kumquat gel, sauce soubise, turnip "fries", grilled leeks, braised turnip tops.

vanilla, veal sweetbreads, vidalia onion, baby leeks, turnip, kumquatgeonate88 07 Mar 2011 0 0

Braised leg and poached loin of rabbit with green olive puree and crumbs, buttered morels and beans with savory, sauteed scapes, vin santo jus.

hare, green olives, preserved lemon, garlic scapes, savory, vin santo, cannellini beans, morelsgeonate88 07 Mar 2011 0 0

Venison loin with freeze dried buttermilk, braised savoy cabbage, carraway cracker, chanterelles a la greque.

cabbage, buttermilk, celery salt, venison, chanterelle mushroom, wood sorrel, carawaygeonate88 09 Feb 2011 3 0

Guinea fowl en crepinette, miso mustard glaze, black sesame crusted baby parsnip, braised cabbage, crispy parsnip strands

guinea fowl, pig's caul fat, miso, dijon mustard, parsnip, black sesame, savoy cabbage, soy saucegeonate88 11 Jan 2011 1 2

Sauternes poached foie, apricot juice, sweet potato mousse, sweet potato chips, torched ginger marshmellow

foie gras, apricot, sweet potato, sauternes, marshmallows, gingergeonate88 03 Jan 2011 1 0

36 hour pork belly, scotch smoked chocolate jus, bergamot, pistachio cream.

pork belly, dark chocolate, cinnamon, pistachio, bergamot, smoke, maldon salt, scotchgeonate88 03 Jan 2011 4 6

Sauvignon blanc/shiso poached oyster, rice noodles, passionfruit miso custard, micro shiso

passion fruit, oyster, beluga caviar, rice noodles, sauvignon blanc, heavy cream, egg, red shiso, misogeonate88 29 Dec 2010 1 1

"Smoked Trout Gin and Tonic" Gin cured trout, quinine ice, lime salt, pickled miyoga, whipped CF.

gin, juniper berry, lime zest, miyoga, balinese sea salt, crème fraîche, quinine, ice, smoked troutgeonate88 29 Dec 2010 1 0

Goat's Milk and Honey: ras-el-hanout rubbed goat loin, goats milk fluid gel, bruleed honeycomb, sunchoke vanilla puree, bitter almond goat jus.

goat meat, milk, bitter almond, honeycomb, vanilla pod, jerusalem artichoke, ras-el-hanoutgeonate88 29 Dec 2010 2 0

smoked salmon, horseradish, lardo, ...

smoked salmon, horseradish, lardo, croûtons, celery salt, garden cressgeonate88 28 Dec 2010 2 2

by geonate88

Shaved rolled zucchini, with blossom chips, pine nut mousse, ricotta, grilled anchovy, caper lemon vin.

zucchini, zucchini blossoms, ricotta, pine nut, anchovy, capers, olive oil, meyer lemon

Jonas likes this.

by geonate88

Salad of sliced plum, cress, draped with lardo, yoghurt, hazelnuts, aperol vin.

plum, lardo, garden cress, yoghurt, toasted hazlenuts, aperol

Jonas likes this.

by geonate88

white asparagus, popcorn, egg yolk, ...

white asparagus, popcorn, egg yolk, crab, dijon mustard, lemon thyme

mirdad likes this.

by geonate88

Deconstructed lengua taco.

onion, pickled green tomato, avocado, coriander leaves, hominy, cow's tongue

Jonas likes this.

by geonate88

Turbot poached in cauli cream, with caramelized cauliflower, white chocolate tapioca pearls, caviar, purslane.

turbot, cauliflower, white chocolate, osetra caviar, tapioca pearls, purslane

by geonate88

Venison loin with freeze dried buttermilk, braised savoy cabbage, carraway cracker, chanterelles a la greque.

cabbage, buttermilk, celery salt, venison, chanterelle mushroom, wood sorrel, caraway

3 people like this.

by geonate88

Guinea fowl en crepinette, miso mustard glaze, black sesame crusted baby parsnip, braised cabbage, crispy parsnip strands

guinea fowl, pig's caul fat, miso, dijon mustard, parsnip, black sesame, savoy cabbage, soy sauce

Jonas likes this.

by geonate88

36 hour pork belly, scotch smoked chocolate jus, bergamot, pistachio cream.

pork belly, dark chocolate, cinnamon, pistachio, bergamot, smoke, maldon salt, scotch

4 people like this.

by geonate88

Sauvignon blanc/shiso poached oyster, rice noodles, passionfruit miso custard, micro shiso

passion fruit, oyster, beluga caviar, rice noodles, sauvignon blanc, heavy cream, egg, red shiso, miso

Jonas likes this.

by geonate88

"Smoked Trout Gin and Tonic" Gin cured trout, quinine ice, lime salt, pickled miyoga, whipped CF.

gin, juniper berry, lime zest, miyoga, balinese sea salt, crème fraîche, quinine, ice, smoked trout

dml likes this.

by geonate88

smoked salmon, horseradish, lardo, ...

smoked salmon, horseradish, lardo, croûtons, celery salt, garden cress

2 people like this.