Composed by Guido, 21 Sep 2010, 1:43 pm
soupy stew asian filipino rice tomato
Guido, 22 Sep 2010, 5:06 am
Yep. Sauté garlic, then onions, add tomato and chicken, season (light soy sauce, salt and pepper) and stew on low-medium till chicken starts becoming tender. Add taters and cook for another 10. Add capsicum (bell peppers) and serve with rice. I like to drizzle the chicken with fishsauce (butthole sauce).
Jonas, 22 Sep 2010, 2:43 am
Filipino food?
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