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chestnut bisque
Composed by mirdad, 10 Oct 2009, 2:07 am
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chestnut |
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carrot |
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onion |
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celery |
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butter |
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chicken stock |
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apple |
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tarragon |
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sour cream |
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Tags for this composition
warm chestnut homy soup bisque autumn
mirdad, 10 Oct 2009, 2:07 am
melt butter sauté carrots, onion, and celery and saute Add chestnuts
Add stock. Simmer add apple juice, parsley, nutmeg, salt and pepper. Simmer. Add tarragon. blend. reheat. Adjust seasonings Serve with a dollop of sour cream.